This will be my first year attending the North Market Apron Gala! I’m so excited! From what I hear, there’s tons of awesome food and drink and there might still be a ticket or two left for sale! We are were fortunate enough to be involved with this even by making aprons for the host committee and sponsors.
As a newbie to the North Market Apron Gala, I wondered if there were any ways to best enjoy the awesomeness of it all. Luckily, I wondered this aloud and my pal Jordan was nearby and answered, “Totally!” and not in a Valley Girl way. But in a serious way that I knew meant I should pay attention.
Here are some questions Jordan was kind enough to answer for me!
How many times have you been to the Apron Gala? (I asked this question to get some insight into whether or not we should take her advice.) This is my third consecutive year and it’s one of my favorite annual events in Columbus.
What’s the purpose of the Apron Gala? The Apron Gala benefits the North Market Development Authority, the non-profit organization that operates and manages the historic North Market.
Should I get there early? Definitely. I will be there at 6:55 waiting for the doors to open!
What should I wear? Wear whatever you’ll be most comfortable in. This really is an event where you’ll be as comfortable in jeans as you will something fancier.
Do I have to wear an apron to get in? You don’t have to wear an apron to get in but the best male and female aprons win great prizes and admiration by all and everyone wearing an apron will be entered into a drawing for a special prize.
Have you seen any celebrities there? Absolutely! Jeni Britton Bauer was there last year scooping ice cream. I also got to chat with Trish Gentile and Johnny Dornback, owners of the wonderful Basi Italia, and a personal favorite, Randy Malloy, owner of CD101. Not to mention all the fabulous venders and staff at the North Market who are rockstars in their own right.
What’s the size of the crowd like? The crowd is fairly large, but there’s more than enough food and drinks for everyone. And the patio will be open so it’ll be the perfect place to see and be seen this Saturday with the lovely weather they’re forecasting.
Is the food ample, or should I eat before I go? Do not eat before you go. In fact, don’t eat all day in preparation for the feast that awaits at the Apron Gala. Each of the 30+ vendors serve an appetizer, main dish, and dessert. I think Miriam Bowers Abbott from The Other Paper described it best when she said, “Essentially, the event is like a giant dream buffet whereby all the North Market vendors serve up nonstop treats for three hours.”
Do you go in with a plan for how to maximize your eating and drinking or are you more of a free-baller? I’ve been told I sound like Liz Lemon before but yes, I have a plan. Stop 1: The Barrel & Bottle for a cocktail. Stop 2: Curds & Whey. They literally have a tower of cheese (be still my heart). Stop 3: The Fish Guys for fresh oysters. After that I do an hourly lap and eat only the most delectable looking treats, which is hard to do, but you don’t want to fill up your first hour there. You want to maintain to sample as many delicacies as you can over the entire three hours.
If I have kids and wanted to bring them, is it kid-friendly? (I didn’t want to put her on the spot with this one. She likes kids! But I knew you would want to know! My kids aren’t used to a lot of people being around, since we live in a sweatshop) I know that both Jeni Britton Bauer and Walker Evans have brought their kids in the past, and they seemed fine with it, but I would suggest finding a sitter if you can. There are a lot of people drinking and mingling, especially as the evening goes on, and I don’t know how much fun that is for a small child.